When Müge fell pregnant with her first baby her passion for healthy food began. Now a mom of 3 children she knows how important healthy food is; how to prepare, present and how to introduce it.
Working as a full-time chemical engineer in a paraffin wax company Müge didn’t care too much about healthy food. It was common to just prepare ready-made foods after a long day at the office. Her attitude changed when she got pregnant with her first child. She wanted to make sure that her baby grew up healthily – and that starts with a good nutrition. Her interest and conviction in healthy food for the mum and the baby grew so strong, that she decided to get a degree of nutrition consultant at the ILS in Hamburg. Müge would like to share her expertise with you.